GIRASOLE ALTO OLEICO

Sunflower oil with high oleic acid content, ensuring an excellent balance between high frying performance and nutritional value. Compared to standard sunflower oil, it is more stable at high temperatures and more resistant to oxidation and fatty acid degradation during cooking or storage.

VANTAGGI

  • Crisp and dry fryingPleasant frying flavour

CARATTERISTICHE

  • High smoke pointHigh stability at frying temperaturesRich in monounsaturated fatsConsistent fluidity

FORMATO

Can 10 l , in Can